What is latent food intolerance?

Latent food intolerance – is a widespread and undesirable phenomenon, which is accompanied by a negative reaction of the body to the usual food.

The reason for this may be:

  • immunological disorders
  • enzymopathy
  • digestive tract diseases such as disorders of the intestinal flora or poor condition of the walls of the digestive system

Latent food intolerance can be accompanied by various symptoms. Those that we can notice are :

  • over- or underweight
  • a feeling of discomfort and pain in the abdomen
  • lack of energy
  • drowsiness etc.

But less noticeable manifestations such as inflammatory processes in various organs and tissues, immune and metabolic disorders are more dangerous.

The basis of hidden food intolerance is


Transcytosis is a free transition of large organic molecules and even larger particles, in undigested form through intact walls of the digestive tract into the bloodstream.
In consequence of this, there is an immediate reaction of the immune system to the intrusion of ``foreign`` material into the internal environment of the body. The body reacts similarly to bacteria, viruses and any other undesirable microorganisms. The immune system is forced every time to try to free the body from such an invasion.
Each new contact with an unwanted ``alien`` material is accompanied by the release of antibodies into the bloodstream. The production of such useless antibodies, and the their subsequent elimination depletes the immune system and excretory organs. The organism bears huge losses of energy, materials and precious oxygen dissolved in the blood, which leads to chronic fatigue, drowsiness and apathy.

Fortunately, the phenomena associated with

chronic overload of the immune system are reversible


In the first weeks following the program, Food4test clearly shows the positive effect of the individual nutrition program and the undesirable consequences of eating unsuitable food.

The main tasks of the Food4test program are:

  • decreasing the concentration of food antibodies and immune complexes in blood and tissues
  • unloading excretory systems
  • normalizing metabolic processes
  • restoring the immune system

Many customers feel much better by adhering to the recommended nutrition program, since they can deal with such frequent problems:

  • Diseases of the joints (arthritis, gout, osteochondrosis)
  • Indigestion (stomach aches, gastritis, ulcers, constipation, abdominal distention etc)
  • Skin diseases (psoriasis, acne, herpes)
  • Chronic fatigue, apathy, irritability and depression
  • Migraine
  • Exceeding weight

However, we should not forget that there are quite common and universal rules of nutrition which are associated with the main aspects of normal human physiology. This applies to the eating regime and the rate of drinking water, the mandatory presence of all essential components, the use of healthy culinary techniques, etc. Together with the individual food program from Food4test, your body will certainly repay you with vitality.